Aroi Tid Lom

Fried rice crackers with a savory minced pork and shrimp topping, served with ajat (cucumber relish)

Crispy fried spring rolls filled with glass noodles and vegetables, served with plum sauce

Minced shrimp, seasoned, breaded, and deep-fried, crispy outside, tender inside

Dried spiced beef, deep-fried, with a fragrant aroma of coriander seeds

Pounded fish paste mixed with curry paste and long beans, fried until springy, slightly spicy

Fried chives dumplings, crispy outside and soft inside, served with sweet dark soy sauce

Crispy fried rice crackers served with a sweet and savory dip made from coconut milk, minced pork, and peanuts

Crispy roti pancakes served with a rich green curry chicken, fragrant with curry paste and coconut milk

Crispy fried tofu topped with a mellow sauce containing crab roe

Grilled pork balls on skewers, a delightful snack

Crispy fried chicken skin, seasoned with a spicy fusion style

Rich and savory baked cheese dish

Spinach baked with cheese sauce until melted

Crispy fried chicken topped with a creamy lemon sauce, refreshingly sweet and sour

Chicken wing marinated with spices and fried until crispy skin, special recipe of the restaurant

Marinated fried pork, the restaurant's special recipe

Fragrant grilled pork served with soft sticky rice

Marinated grilled pork neck, perfectly cooked, tender and juicy, served with Jaew dipping sauce

Crispy fried chicken sausage

Boiled meatballs served with a delicious dipping sauce

Minced meat stir-fried with spices, seasoned with chili, lime, fish sauce, and roasted rice, fragrant with herbs

Fresh shrimp marinated in seasoned fish sauce, served with garlic, fresh chili, and seafood dipping sauce

Instant noodles, tossed with meat and vegetables, spicy flavor

Grilled catfish, pounded and fried until crispy, served with a sweet and sour mango salad

Fried salmon prepared as an Isaan-style larb

Boiled glass noodles tossed with meat, wood ear mushrooms, and various vegetables, sour and spicy flavor

Shredded green papaya pounded with seasonings, choose Thai style (peanuts, dried shrimp) or spicy crab paste style

Soft-boiled egg in a sweet, savory, and mellow braised soup, fragrant with spices

Mild and mellow clear soup with egg tofu, minced pork balls, and napa cabbage, easy to drink

Bite-sized omelet pieces in clear soup with various vegetables

Pork bone soup simmered with pickled cabbage, a mild sour and salty taste

Spicy Tom Yum soup with shrimp and Thai herbs, available in creamy or clear broth

Sweet and sour fish curry with omelet and fresh shrimp

Coconut milk soup with galangal, lemongrass, and kaffir lime leaves, a sour, salty, sweet, and creamy flavor, fragrant with coconut milk

Ancient Thai Tom Yum soup with grilled or fried fish, fragrant with dried chili and roasted shallots

Coconut curry with green curry paste, featuring chewy fish balls and eggplant

Baked chicken drumsticks with special sauce, tender meat infused with flavor

Chili dip made from shrimp paste, chili, garlic, and lime, spicy flavor, served with fried mackerel and fresh vegetables

A signature dish emphasizing the rich and savory flavor of shrimp roe, well seasoned

Deep-fried tofu stir-fried with chili and salt, perfectly savory and spicy

Minced meat stir-fried with basil, chili, and garlic, spicy and fragrant with basil

Chicken pieces stir-fried with shredded ginger, wood ear mushrooms, and onions, spicy flavor from ginger

Crispy fried fish topped with fragrant fried garlic

Crispy fried salmon topped with a sweet and savory fish sauce

Meat stir-fried with fresh chili and salt, dry, salty, and spicy flavor

Seafood stir-fried with curry powder sauce, egg, and fresh milk, a soft, rich, and savory flavor

Squid stir-fried with salted egg sauce, a rich and savory flavor

Tender beef stir-fried with oyster sauce and various vegetables

Chicken stir-fried with cashew nuts, dried chili, and a mellow sauce

Minced pork stir-fried with preserved olives (Chinese black olives), a unique salty, savory, and fragrant flavor

Fried egg tofu topped with minced pork sauce stir-fried with vegetables like baby corn and carrots

Seasoned minced pork formed into balls and deep-fried

Fried egg topped with spicy basil stir-fry sauce

Crispy pork stir-fried with basil leaves and chili, spicy and delicious crispy pork skin

Glass noodles stir-fried with egg and various vegetables, mellow flavor

Crispy fried chicken stir-fried with basil

Fresh shrimp stir-fried with bird's eye chili and garlic, spicy and fragrant

Smooth steamed egg custard, hot, with toppings like minced pork or shrimp

Fried pork stir-fried with chili and salt, intense flavor

Fried sea bass stir-fried with celery and ginger, a fragrant and mellow flavor

Fish balls stir-fried with Thai herbs (fingerroot, young peppercorns), spicy and intense flavor

Stir-fried black-eyed peas with shrimp and minced pork, Chinese style seasoning

Cabbage stir-fried with good fish sauce in a very hot wok, with a slight smoky aroma

Stir-fried morning glory with fermented soybean paste, garlic, and chili

Various vegetables stir-fried in oyster sauce

Stir-fried eggplant with minced pork and basil, a mellow flavor

Crispy Chinese broccoli stir-fried with crispy pork and chili

Green egg noodles served with crispy roasted duck skin and duck sauce

Noodles in a rich Northern Thai style curry soup, served with chicken drumstick and side dishes

Steamed noodle rolls topped with a rich filling, bean sprouts, and pork

White rice vermicelli noodles in clear soup with meatballs

Wide rice noodles stir-fried with chicken and basil sauce

Spaghetti stir-fried with Thai herbs and chili, spicy flavor

Rice vermicelli stir-fried with river-beauty greens and shrimp roe, spicy and rich

Noodles stir-fried and topped with a thick soup, with Chinese broccoli and meat

Chewy glass noodles stir-fried with Pad Thai sauce, sweet, sour, and savory flavor

Crispy fried noodles topped with gravy

Rad Na with fish and fermented black beans, a unique aroma

Dry wide rice noodles stir-fried with chicken, seasoned with chili and salt

Wide rice noodles stir-fried with dark soy sauce, egg, and Chinese broccoli, fragrant wok aroma

Rad Na with choice of fried sea bass or marinated pork/chicken

Chanthaburi noodles stir-fried with Pad Thai sauce, peanuts, dried shrimp, and egg

Spaghetti in a creamy white sauce with bacon and cheese

Wide rice noodles stir-fried with chicken and egg until dry and fragrant, served with chili sauce

Spaghetti stir-fried with spicy Thai herbs and crispy fried gourami fish, spicy flavor

Glass noodles cooked with vegetables and meat in a spicy suki sauce, available in soup or dry style

Generous Rad Na topping

Macaroni stir-fried with tomato sauce, egg, and meat, a sweet and sour taste suitable for children

Fried rice with crispy fried gourami fish, salty and savory flavor

Old-fashioned dark fried rice with dark soy sauce and Chinese broccoli

Fried rice with diced salmon

Fried rice with Tom Yum paste and shrimp roe, spicy and rich

Fried rice with chunks of grilled pork neck

Fried rice mixed with salt and chili and crispy pork

Fried rice with tomato sauce, served with fried chicken, sausage, and a fried egg

Rice stir-fried with basil sauce until well combined

Fried rice with sun-dried beef, salty and savory flavor

Rice with basil stir-fry, a popular dish, spicy and hot

Rice with stir-fried beef in oyster sauce

Steamed rice served with tender baked chicken topped with sauce

Rice with fried pork and garlic pepper

Rice with crispy pork stir-fried with chili paste, sweet and spicy flavor

Rice topped with a runny lava egg, topped with crispy pork stir-fried with salt and chili

Rice with chicken stir-fried with cashew nuts

Rice with fried pork or chicken with garlic

Steamed rice with seasoned fried pork

Rice with crispy pork stir-fried with salt and chili

Fried rice with minced pork and preserved olives, fragrant wok aroma

Rice with seafood stir-fried in curry powder

Fragrant fried rice with shrimp roe and large shrimp pieces

Steamed rice with fried pork balls

Rice with chicken stir-fried with ginger

Rice topped with creamy egg and shrimp

Rice with stir-fried black-eyed peas and crispy pork

Rice with stir-fried Chinese broccoli and crispy pork

Rice with stir-fried eggplant and minced pork

Rice with seafood stir-fried with salt and chili

Rice with stir-fried mixed vegetables

Rice with stir-fried fish and celery

Rice with seafood stir-fried with salted egg sauce

Rice topped with a fried egg and basil stir-fry

Hot rice porridge with various ingredients

Rice with shrimp stir-fried with bird's eye chili

Rice topped with a runny lava egg

Rice topped with chicken or pork and a fried egg

Shaved ice topped with syrup and condensed milk, with bread and jelly

Cake served with ice cream

Crispy roti topped with condensed milk, served with ice cream

Rich chocolate brownie served with ice cream

Roti with banana served with ice cream

Water chestnuts in syrup, sweet and refreshing

Cooked banana in sweet, savory, and creamy coconut milk

Fresh milk mixed with sala flavored syrup, pink, sweet and fragrant

Smooth tasting Thai beer

Traditional Thai beer, rich flavor

Thai style iced black coffee, strong and sweet

Thai tea with condensed milk and fresh milk, orange color, sweet and creamy

Thai iced tea without milk, strong and sweet flavor

Chrysanthemum herbal drink, golden yellow, sweet and refreshing

Thai tea with lime juice, a refreshing sweet and sour taste

Freshly squeezed lime juice, sweetened and sour

Orange juice blended with ice, sweet and cold

Blue Hawaii flavored syrup mixed with soda, bubbly and refreshing

Cream soda flavored syrup mixed with soda

Sala flavored syrup mixed with soda