

สาลี่ทิพย์ ข้าวเหนียวมะม่วง Saleethip Mango Stickyrice
Mango sticky rice
ข้าวเหนียวมะม่วง
Sweet and creamy sticky rice, served with golden ripe mangoes and drizzled with rich coconut cream. A popular Thai dessert that perfectly balances sweet and salty-creamy flavors.
Sticky rice with custard topping
ข้าวเหนียวหน้าสังขยา
Sticky rice topped with smooth custard. Fragrant with egg and palm sugar. Sweet and mellow on the palate, pairs well with sticky rice.
Sticky rice with dried fish topping
ข้าวเหนียวหน้าปลาแห้ง
Sticky rice sprinkled with seasoned sweet and savory dried fish powder mixed with fried shallots. Offers a crispy texture and a uniquely contrasting flavor.
Sticky rice with black bean topping
ข้าวเหนียวหน้าถั่วดำ
Sticky rice with black beans, topped with coconut cream. Sweet and creamy with a chewy texture from the black beans.
Sticky rice with shrimp topping
ข้าวเหนียวหน้ากุ้ง
Sticky rice with shrimp topping is made from minced shrimp stir-fried with coconut and spices. It has a well-rounded sweet and savory flavor, fragrant with spices and pepper.
Sticky rice with young coconut topping
ข้าวเหนียวหน้ากรุบกะทิ มะพร้าวอ่อน
Sticky rice drizzled with thick coconut cream and young coconut meat. Offers a special rich and creamy aroma from fresh coconut.
Sticky rice with krachiek topping
ข้าวเหนียวหน้ากระฉีก
Sticky rice with krachiek topping is shredded coconut simmered with palm sugar until thick and sticky. It has a rich, sweet, and fragrant caramel-like flavor.
Durian sticky rice
ข้าวเหนียวทุเรียน
Sticky rice served in durian coconut cream. Rich, sweet, and creamy with a distinct durian aroma. Perfect for durian lovers.
Rice noodles with snakehead fish curry
ขนมจีนน้ำยาปลาช่อน
Vegetables for curry: Long beans, bean sprouts, cabbage, bitter melon, Thai basil, pickled mustard greens
Fresh rice noodles topped with a rich snakehead fish curry. Fragrant with curry paste and fingerroot. Moderately spicy. Enjoy with a variety of fresh vegetables for added texture.
Rice noodles with chili paste sauce
ขนมจีนน้ำพริก
Vegetables for chili paste dip: Morning glory, banana blossom, bitter melon
Rice noodles with ancient chili paste sauce. Sweet with a sour aftertaste, fragrant with roasted peanuts and kaffir lime. Not spicy, suitable for children and adults.
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Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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