Laab Ped Rama 9

Glass noodle salad with mixed ingredients such as minced pork, seafood, and various vegetables, seasoned with a spicy dressing.

Pond crab eggs pickled in fish sauce, made into a spicy Thai-style salad.

Fresh horse crab pickled in fish sauce, spicy Thai-style salad.

Soft boiled glass noodles, mixed with minced pork and various ingredients, with a perfectly sour and spicy taste.

Mixed seafood salad, such as shrimp and squid, tossed with a spicy dressing.

Boiled cockles salad with lemongrass and herbs.

Crispy boiled pork intestines salad with chilies and lime.

Beef tripe salad, spicy and flavorful with a crunchy texture.

Crispy shredded fried catfish served with a sweet and sour mango dressing.

Fragrant grilled pork neck, made into a spicy salad.

A salad consisting of 3 crispy items, such as fried fish maw, dried fried squid, and cashew nuts.

Boiled or fried fish maw salad, Thai style.

Fresh shrimp marinated in fish sauce, served with spicy seafood dipping sauce, elephant garlic, and fresh bitter melon.

Crispy fried egg, cut into bite-sized pieces, tossed with a spicy dressing.

Crispy battered morning glory, served separately with a minced pork and coconut milk dressing.

Boiled pork sausage slices, salad with onions, celery, and tomatoes.

Fresh fermented pork sausage salad with sliced ginger, chili peppers, and fried peanuts.

Preserved egg salad with pickled ginger and herbs.

Salted egg salad, salty and rich flavor balanced with a sour and spicy dressing.

Pickled mustard greens salad with chilies and dried shrimp, suitable as a snack.

Fresh oysters served with side dishes, Sesbania grandiflora leaves, and spicy seafood dipping sauce.

Oyster salad with herbs and chili paste.

Steamed mussels in a pot with lemongrass and basil.

Fresh cockles, can be boiled or grilled, served with spicy seafood dipping sauce.

Fresh river catfish stir-fried with celery and ginger, mellow flavor.

Fried or fresh sea bass stir-fried with celery and fermented soybean paste.

Snakehead fish pieces stir-fried with herbs and celery.

River catfish stir-fried with hot curry paste, fingerroot, young peppercorns, and holy basil leaves.

Red tilapia slices stir-fried with spicy herbs.

Sea bass stir-fried with curry powder sauce, egg, and milk, mellow and rich flavor.

Omelet with preserved egg, topped with crispy fried holy basil.

Tender egg squid stir-fried in curry powder sauce.

Fresh shrimp stir-fried with rich curry powder sauce.

Egg squid stir-fried with chili paste, sweet, spicy, and mellow flavor.

Large shrimp stir-fried with chili paste sauce.

Medium shrimp stir-fried with chili paste.

Stir-fried fish maw with egg and bean sprouts, dry Chinese style.

Stir-fried mixed vegetables with fresh shrimp.

Crispy fresh kale stir-fried with crispy pork.

Stir-fried morning glory with chilies and garlic.

Fried chicken stir-fried with cashew nuts, dried chilies, and onions.

Crispy fried catfish stir-fried with red curry paste.

Duck stir-fried with holy basil, topped with crispy fried holy basil leaves.

Spicy stir-fried seafood with herbs, young peppercorns, and fingerroot.

Cooked minced duck, seasoned as larb with roasted rice powder, chili powder, lime, shallots, and mint leaves.

Minced chicken larb, original Isaan flavor.

Minced pork, seasoned as larb with complete spices.

Spicy beef larb, fragrant with roasted rice.

Mixed seafood larb with shrimp and squid.

Grilled snakehead fish meat, deboned and made into larb.

Grilled pork neck slices, seasoned as larb with a slightly soupy consistency.

Pork spare rib soup, spicy with roasted chili and herbs.

Traditional Isaan curry with pork, dill, and various vegetables, with a unique aroma.

Fresh minced beef, seasoned as larb with blood and bitter bile (can be ordered cooked).

Spicy and sour soup with various types of beef offal.

Curry with crunchy 'Phet' mushrooms (seasonal and hard to find).

Steamed rice stir-fried with egg and fresh shrimp, seasoned to perfection.

Crab fried rice.

Fried rice with pork pieces.

Hot steamed rice topped with spicy minced pork stir-fried with holy basil.

Crispy fried omelet (side dish).

Fried egg

Popular Thai brandy, smooth taste, fragrant with fermented fruit.

Rich Thai rum, popular mixed with soda and ice.

Popular blended whiskey in Thailand, easy to drink.

Thai lager beer, rich flavor.

Premium lager beer, smooth taste.

Fruit-flavored wine cooler, easy to drink.

Bottled Water

Sparkling soda water for mixing drinks.

Cola flavored soft drink.

Bucket of Ice

Packaged Cigarettes

Packaged Cigarettes