Rot Nueng Khao Tom Pla (Raan Fei Khao Tom Pla Gao)

Mixed seafood Tom Yum served in a hot pot. Sour, spicy, hot, and full of Tom Yum herbs.

Clear Tom Yum soup with mixed seafood, served without noodles in a hot pot.

Oysters or mixed seafood fried with a chewy batter, seasoned to perfection, served on a hot plate with chili sauce.

Mixed seafood stir-fried with curry powder, eggs, and various vegetables. Rich and creamy.

Seafood stir-fried with chili paste, perfectly sweet and spicy.

Fish stir-fried with celery, ginger, and fermented soybean paste. Fragrant with herbs and savory.

Fresh sea bass stir-fried with celery and seasonings. Well-balanced flavor.

Stir-fried clams with chili paste and basil. Spicy, sweet, and fragrant.

Fresh squid stir-fried with stewed pork (pork braised in soy sauce) for a variety of textures.

Seafood stir-fried with holy basil, chili, and garlic. Spicy Thai flavor.

Stewed pork (pork braised in soy sauce) stir-fried with basil. Rich, sweet, savory, and spicy.

Minced pork stir-fried with holy basil and chili. A popular, intensely flavored dish.

Crispy on the outside, soft on the inside omelet with fresh oysters.

Omelet with minced shrimp, fried until golden and fragrant.

Diced pork braised with soy sauce and spices until tender. Sweet and savory, perfect for snacking or eating with rice soup.

Cooked, separate grains of rice.

Plain rice soup with hot broth, perfect for pairing with side dishes.

Rice soup or Kao Lao with large pieces of fresh sea bass, firm, fresh, and sweet.

Rice soup or Kao Lao with Nam Dok Mai fish

Rice soup or Kao Lao with fresh shrimp

Rice soup or Kao Lao with fresh squid

Rice soup or Kao Lao with fresh oysters

Rice soup or Kao Lao with stewed pork (pork braised in soy sauce)

A mixed dish with 4 popular ingredients in one bowl.

Spicy Tom Yum with fish or mixed fish.

Tom Yum with Sea Bass / Mixed Sea Bass

Rice soup in a spicy Tom Yum broth with mixed ingredients.

Glass noodle salad with mixed seafood and pork. Sour and spicy.

Spicy salad with stewed pork (pork braised in soy sauce). Sweet and savory balanced with a sour and spicy dressing.

Blanched fish mixed with a fresh herbal salad dressing.

Spicy salad with fresh shrimp or squid.

Spicy Sea Bass Salad / Mixed Sea Bass Salad

Fresh oyster salad with cat's whiskers and chili paste. Intensely flavored.

Perfectly steamed fish served with a spicy seafood dipping sauce.

Blanched sea bass or mixed seafood, served with a zesty dipping sauce.

Chrysanthemum herbal drink. Sweet and fragrant, refreshing and thirst-quenching.

Traditional iced black coffee. Rich, sweet, and creamy.

Bottled water

Plain ice for beverages

Blanched instant noodles

Blanched glass noodles

Stewed pork with soy sauce for topping.