Kuay Tiew Dong Moon Lek Bang-aor Branch

Mixed vegetables stir-fried with mushrooms in a mellow sauce, served over hot rice. A simple and healthy dish.

Spicy Southern Thai dish. Yellow curry paste stir-fried with meat until dry and infused with herbs, with a hot and spicy flavor.

Meat stir-fried with fresh chopped bird's eye chilies and seasonings, with a hot and spicy flavor from fresh chilies, served with rice.

Spicy drunken noodles with various herbs such as holy basil, young peppercorns, and fingerroot, providing a fragrant and spicy flavor.

Rice stir-fried with meat and egg, seasoned with sauce, cooked until dry and fragrant from the wok.

Fried rice with crispy fried gourami or salted fish, offering a salty, rich flavor and a unique fish aroma that pairs well with rice.

Traditional fried rice seasoned with dark soy sauce for a rich color and mellow flavor, with a fragrant soy sauce aroma.

Fried rice mixed with Tom Yum ingredients like lemongrass, kaffir lime leaves, chili, and chili paste, with authentic Thai sour and spicy flavors.

Popular dish. Spicy stir-fried basil with a fragrant aroma of basil and chili, served with rice.

Stir-fried dried chilies with holy basil, offering a unique aroma and a spicy flavor from the dried chilies.

Green peppers stir-fried with meat, with a mellow flavor, not too spicy, and a fragrant green pepper aroma.

Red curry paste stir-fried with long beans for a crunchy texture, served with rice.

Curry paste stir-fried with bamboo shoots, with a hot and spicy flavor. The bamboo shoots are tender and crunchy, complementing the curry paste well.

Green curry paste stir-fried dry with meat, served over rice, fragrant with curry paste and herbs.

Black pepper stir-fry with a rich flavor, fragrant with black pepper, and slightly spicy.

Chili paste stir-fry with a rich, moderately sweet and spicy flavor, and a fragrant chili paste aroma.

Meat stir-fried with garlic and pepper, with a mellow flavor and fragrant fried garlic.

Crispy stir-fried kale in oyster sauce, with a mellow sweet and salty flavor.

Rich curry powder stir-fry, fragrant with spices, with egg and various vegetables, offering a mild flavor.

Hot rice porridge with king oyster mushrooms and meat, with a sweet and mellow broth that is soothing.

Fried egg in hot oil, with cooked or runny yolk and crispy whites.

Crispy fried omelet, or soft upon request, served with hot rice.

Soft, creamy omelet with a runny, lava-like center, with a mellow flavor.

Omelet with various ingredients such as minced pork or minced shrimp, adding flavor and texture.

Soft creamy omelet with various ingredients, seasoned mellowly, served over rice.

Hot rice served with a flavorful omelet, a complete and delicious meal.

Rice topped with a smooth and creamy omelet, easy to eat with a mellow flavor.

Thick noodles stir-fried with dark soy sauce and kale, with egg and meat. A mellow sweet and salty flavor.

Spicy drunken noodles, fragrant with herbs like holy basil and young peppercorns.

Macaroni stir-fried with tomato sauce, egg, and meat. A sweet and sour taste that appeals to both children and adults.

Thai-style Sukiyaki, available in soup or dry versions, with glass noodles, Chinese cabbage, morning glory, egg, and meat. Served with a delicious dipping sauce.

Thick noodles stir-fried with a fragrant wok aroma, topped with a thick and mellow gravy, with kale and meat.

Thick noodles stir-fried in a wok with chicken and egg until dry and fragrant from the wok, served with chili sauce.

Spaghetti topped with rich tomato sauce and minced meat, with a pleasing sweet and sour taste.

Spaghetti stir-fried in a spicy Thai style with herbs and chilies, intensely flavorful.

Spaghetti stir-fried with black pepper sauce, fragrant with pepper, with a rich flavor.

Spaghetti stir-fried with chili paste, offering a mellow sweet and spicy flavor with a fragrant aroma of chili paste.

Spaghetti stir-fried dry with dried chilies, garlic, and chicken bacon, with a spicy and rich flavor.

Add noodles for any noodle dish

Spicy sausage salad with herbs, seasoned with a zesty dressing.

Pork sausage salad (Chicken sausage) with bouncy texture and a perfectly balanced spicy and sour dressing.

Fresh mixed seafood salad with shrimp and squid, tossed in a zesty dressing.

Mixed salad with minced chicken, pork sausage, and sausage, offering a complete flavor profile in one dish.

Large mixed salad with generous ingredients including meat, Vietnamese sausage, and seafood, with a spicy dressing.

Spicy Isaan-style Larb with fragrant roasted rice, chili powder, and herbs, served with fresh vegetables.